(031038) Farrow, Joanna, and Lewis, Sara. Ice Cream And Iced Desserts. New York: Lorenz Books, 2001. 1st Edition. Hardcover. 4to. 256 pages. Fine in Very Good DJ. Color Photographs. DJ has a waterstain on the bottom edge of the rear panel, not affecting the glossy board cover of the book. Over 150 ice cream treats -- from classic vanilla to elegant bombes and terrines. Step- by- step instructions explain all you need to know about making ice cream and water ices ISBN: 0754805026 (Ice Cream, Desserts)
